SUSHI AND SASHIMI
TEMAKI (Hand Roll) 手巻
Assorted filling and rice rolled in a cone of crispy seaweed (1 pc)
A trip to Oyama cannot go amiss without sampling one of our famous Temaki Hand Rolls, especially our signature Oyama Tempura Prawn and Avocado Hand Rolled topped with tobiko caviar.
Oyama Signature Hand Roll $14
Prawn, Asparagus & Avo $14
Fresh Hokkaido Scallop $17
Tempura Hokkaido Scallop $17.8
Fresh Yellowfin Tuna $18
Fresh Salmon Belly & Avo $17
Tempura Moreton Bay Bug $19
Tempura Sweet Potato & Avo $14
Chargrilled Unagi (Eel) $16
Tempura White fish $14
Fresh Salmon & Avo $14
Grilled Salmon Teriyaki & Avo $15
Japanese Bluefin Tuna Otoro Hand Roll $30
NIGIRI SUSHI にぎり寿司
Fresh seafood pressed on lightly vinegared rice. Served with wasabi & ginger (2 pcs)
Tuna (Maguro – S. Australia) $16
Octopus (Tako - Japan) $13
Tuna Toro SP
Sea Urchin (Uni -Japan) $26
Salmon (Sake - Tasmania) $15
Shiromi (Daily White Fish) $14
Salmon Belly (Sake - Tasmania) $16
Ikura (Salmon roe - Hokkaido) $26
Yellowfin Kingfish (Hamachi –S.A.) $17
Ebi (Prawn – Queensland) $14
Yellowfin Kingfish Belly $18
Inari (Bean curd) $10
Scallop (Scallops – Hokkaido) $17
Unagi (Chargrilled Eel – Japan) $16
Ika (Cuttlefish - Queensland) $13
Hokkigai (Clam-Japan) SP
Japanese Bluefin Tuna Otoro Nigiri / Sashimi - $25 per piece
Otoro is the most desired and fatty part of the bluefin tuna.
Served with wasabi and ginger
A La Carte SASHIMI アラカルト刺身
Slices of fresh seafood, served with wasabi and ginger (4 slices)
Tuna (Maguro – South Australia) $26
Tuna Toro (Maguro – South Australia) SP
Salmon (Sake – Tasmania) $23
Salmon Belly (Sake – Tasmania) $24
Yellowfin Kingfish (Hamachi – S.A.) $26
Yellowfin Kingfish Belly (Hamachi – S.A.) $27
SASHIMI AND SUSHI PLATTERS
Assorted Sashimi Moriwase 刺身プレート 12pcs - $47 / 24pcs - $79
Chef’s daily selection of fresh sashimi straight from our sashimi bar.
Served with wasabi and ginger
Assorted Sushi Moriwase 寿司盛り合わせ 11pcs - $55 / 16pcs - $80
Chef’s daily selection of assorted nigiri and maki sushi. Served with wasabi and ginger
MAKI SUSHI ROLLS 巻寿司
Oyama’s Signature Maki Sushi Rolls - 8pcs
Oyama’s Tempura Moreton Bay Bug Roll $38
Freshly made tempura Moreton Bay Bug and avocado, rolled in tenkasu and topped with tobikio caviar
Oyama’s Special Roll $36
Freshly made tempura prawn roll, topped with fresh salmon, fresh tuna and avocado
Oyama’s Rainbow Roll $37
Queensland prawns, asparagus & avo roll, topped with fresh salmon, fresh tuna and avocado
Oyama’s Grilled Salmon Teriyaki and Avocado Roll $35
Freshly grilled Tasmanian salmon and avocado roll topped with our house-made teriyaki sauce and rolled in tenkasu
Medium Maki Sushi
Classic Oyama Roll $24
Freshly made tempura prawn roll, topped with fresh salmon and tuna – 5pcs
California Roll $24
Cooked Queensland prawns, cucumber, avo roll, topped with tobiko caviar - 6pcs
Spicy Tuna Roll $25
Spicy fresh tuna, tobiko caviar, spring onions, togarashi, wasabi and avocado roll, topped with tobiko caviar– 6pcs
Fresh Salmon and Avocado Roll $24
Fresh Tasmanian salmon and avocado roll, with tobiko caviar mayonnaise – 6pcs
Grilled Salmon Teriyaki and Avocado Roll $25
Freshly grilled Tasmanian salmon and avocado roll, topped with our house-made teriyaki sauce – 6pcs
Tempura Sweet Potato and Avocado Roll $22
Freshly made tempura sweet potato, avocado and Japanese mayonnaise - 6pcs
Unakyu Roll $25
Chargrilled eel, cucumber and avocado roll - 6pcs
Prices are correct at the time of publishing and are subject to change without notice
Prices are inclusive of GST (10%)
One bill per table.
Please note that surcharging is applied to cover the cost of processing card transactions.
Rates applied (inc GST) are Visa Credit/Debit/Paypass @ 1.5%, Mastercard Credit/Debit/Paypass @ 1.5%, AMEX @ 2%, EFTPOS Cheque or Savings @ 0.0%
Public Holiday Surcharge of 20% applies
Please advise wait staff of any dietary requirements or allergies. We will aim to accommodate dietary requirements to the best of our ability. However, we cannot guarantee our food will be allergen free.
The decision to consume a meal is the responsibility of the diner. Nuts, seafood, shellfish, sesame seeds, wheat, flour, eggs, fungi & dairy products are all handled on these premises.